The Online Books Page

Books by Helen S. Wright:

Books in the extended shelves:

• Wright, Helen S., 1936-: Assessing dietary intakes : final report : a comparison of the food frequency with standard methods for quantifying dietary quality (Human Nutrition Information Service, Consumer Nutrition Center, U.S. Dept. of Agriculture, 1984), also by Helen Andrews Guthrie, Susan M. Krebbs-Smith, James Krebbs-Smith, and United States. Dept. of Agriculture. Human Nutrition Information Service (page images at HathiTrust)
• Wright, Helen S., 1936-: Assessing dietary intakes : report II : USDA cooperative agreement (Extended Contract) 58-3198-2-57 (Human Nutrition Information Service, Consumer Nutrition Center, U.S. Dept. of Agriculture, 1985), also by Helen Andrews Guthrie, Susan M. Krebs-Smith, James Krebs-Smith, and United States. Dept. of Agriculture. Human Nutrition Information Service (page images at HathiTrust)
• Wright, Helen S., 1936-: Subjects' ability to estimate portions of beverages (Penn State College of Agriculture :), also by Pennsylvania State University (Apricultural Experiment Station) (page images at HathiTrust)

Find more by Helen S. Wright at your library, or elsewhere.