Food habits in literatureSee also what's at your library, or elsewhere.
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Filed under: Food habits in literature
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Filed under: Food habits Reimagining Marginalized Foods: Global Processes, Local Places (Tucson: University of Arizona Press, c2012), ed. by Elizabeth Finnis (PDF with commentary at Open Arizona) Foods of Association: Biocultural Perspectives on Foods and Beverages that Mediate Sociability (Tucson: University of Arizona Press, c2009), by Nina L. Etkin (PDF with commentary at Open Arizona) Diet, Nutrition, and Cancer (1982), by Assembly of Life Sciences (U.S.) (page images with commentary at NAP) Six Arguments for a Greener Diet: How a More Plant-Based Diet Could Save Your Health and the Environment (Washington, DC: Center for Science in the Public Interest, c2006), by Michael F. Jacobson (PDF files at cspinet.org)
Filed under: Food habits -- AlaskaFiled under: Food habits -- Canada
Filed under: Food habits -- Psychological aspects -- Congresses Relationships Among the Brain, the Digestive System, and Eating Behavior: Workshop Summary (Washington: National Academies Press, 2015), by Leslie A. Pray, contrib. by Institute of Medicine Food Forum
Filed under: Food preferences -- Psychological aspects -- Congresses Relationships Among the Brain, the Digestive System, and Eating Behavior: Workshop Summary (Washington: National Academies Press, 2015), by Leslie A. Pray, contrib. by Institute of Medicine Food Forum Filed under: Food habits -- Southern States -- Congresses
Filed under: Food habits -- England -- Early works to 1800
Filed under: Food habits -- Environmental aspects -- Longitudinal studies
Filed under: Food habits -- Health aspects -- Longitudinal studies
Filed under: Food habits -- United States -- History
Filed under: Food habits -- United States -- History -- 20th centuryFiled under: Food habits -- Juvenile fictionFiled under: Food habits -- Periodicals
Filed under: Food habits -- Southern States -- Periodicals
Filed under: Food habits -- Political aspects -- Indonesia
Filed under: Food habits -- Social aspectsFiled under: Food habits -- United StatesFiled under: Children -- Nutrition -- Psychological aspectsFiled under: Food preferences
Filed under: Literature Literature Matters (London: Open Humanities Press, 2016), by J. Hillis Miller, ed. by Monika Reif-Hülser (PDF with commentary at Open Humanities Press) Literature, the Humanities, and Humanity (Geneseo, NY: Open SUNY Textbooks, 2013), by Theodore L. Steinberg (multiple formats with commentary at milneopentextbooks.org) Bibliothèque de la Faculté de Philosophie et Lettres de l'Université de Liège (in French) (partial serial archives) Essays in the History of Ideas (originally published 1948; open access edition Baltimore: Johns Hopkins University Press, 2019), by Arthur O. Lovejoy (illustrated HTML and PDF files with commentary at Project MUSE) Humanistic Studies (partial serial archives) Lectures and Addresses on Literary and Social Topics (Boston: Ticknor and Fields, 1859), by Frederick William Robertson The Relation of Literature to Life, by Charles Dudley Warner (Gutenberg text) Saturday Papers: Essays on Literature From the Literary Review (first (and only known) volume of selections from The Literary Review of the New York Post; New York: Macmillan, 1921), by Henry Seidel Canby, William Rose Benét, and Amy Loveman (page images at HathiTrust) Opinions, Literary and Otherwise (New York: Macmillan, 1934), by Henry W. Taft (page images at HathiTrust) Sketches of Art, Literature, and Character (Boston and New York: Houghton, Mifflin, 1885), by Mrs. Jameson (multiple formats at archive.org)
Filed under: Literature -- Aesthetics
Filed under: Literature -- Anecdotes
Filed under: Literature -- Bibliography
Filed under: Literature -- Collections Authors Digest: The World's Great Stories in Brief, Prepared by a Staff of Literary Experts, With the Assistance of Many Living Novelists (20 volumes; New York: Issued under the auspices of the Authors Press, c1908), ed. by Rossiter Johnson The Bed-Book of Happiness (London et al.: Hodder and Stoughton, 1914), ed. by Harold Begbie (Gutenberg text) Half-Hours With the Best Authors, Including Biographical and Critical Notices (revised edition, 4 volumes; London: Frederick Warne and Co., 1866), ed. by Charles Knight, illust. by William Harvey The Harvard Classics (50 volumes; New York: P.F. Collier and Son, 1909-1917), ed. by Charles William Eliot and William Allan Neilson The Library of Romance: A Collection of Traditions, Poetical Legends, and Short Standard Tales and Romances, of All Nations (London: O. Hodgson, 1837) (page images at HathiTrust) Library of the World's Best Literature, Ancient and Modern (special edition, 31 volumes; New York: The International Society, c1896-1899), ed. by Charles Dudley Warner, Hamilton Wright Mabie, Lucia Gilbert Runkle, and George H. Warner (page images at HathiTrust) Little Classics (18 volumes), ed. by Rossiter Johnson (page images at HathiTrust) The Pocket University (23 volumes; Garden City, NY: Pub. for N. Doubleday, Inc. by Doubleday, Page and Co., 1924), ed. by Bliss Perry, Thomas L. Masson, Henry Van Dyke, Hardin Craig, Asa Don Dickinson, George Iles, Hamilton Wright Mabie, and Lyman Abbott (page images at HathiTrust) A Book for a Corner: or, Selections in Prose and Verse From Authors the Best Suited to That Mode of Enjoyment; With Comments on Each, and a General Introduction (New York: Derby and Jackson, 1857), ed. by Leigh Hunt (multiple formats at archive.org)
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